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Gattinara

Wine · Red · Antoniolo · Italy / Gattinara · Nebbiolo · 13.5%

A structured, earthy northern Italian red with bright acidity.

  • DrySweet
  • SoftCrisp
  • LightFull
  • SmoothTannic
  • dried cherry
  • rose
  • earth

For you if

Ideal for fans of Barolo looking for a serious, savory red wine.

Taste

It delivers firm, drying tannins balanced by a lively tartness. Expect lean red fruit flavors accompanied by a long, mineral finish.

Aromas

Scents of dried red cherries, pressed roses, and subtle forest floor rise from the glass.

How to enjoy

Best served slightly below room temperature in a large Burgundy glass.

Serving temperature: 16–18°C

Taste and notes are AI estimates.

Source: X-Wines dataset (CC0 1.0)