English

Irish coffee

Cocktail

Hot, sweetened black coffee spiked with whiskey and topped with cool cream.

  • DrySweet
  • SoftCrisp
  • MildBitter
  • GentleStrong
  • coffee
  • whiskey
  • cream
  • brown sugar

For you if

Perfect for anyone seeking a warming pick-me-up or a comforting nightcap.

Taste

Hot, roasty coffee and sweet whiskey mingle beneath a layer of cool, velvety cream. The spirit warms the throat while gentle bitterness balances the sugar.

Aromas

Rich roasted coffee beans and dark sugar blend with notes of oaky Irish whiskey.

How to enjoy

Served piping hot in a stemmed glass, meant to be sipped directly through the cold cream.

Serving temperature: 65–75°C

Taste and notes are AI estimates.

Source: Wikidata (CC0 1.0) https://www.wikidata.org