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Shochu · 黒糖焼酎 · 西平酒造 · Japan / Kagoshima · 黒糖(国内製造), 米麹(国産米) · 30%

A rich, barrel-aged brown sugar shochu with deep caramel depth.

  • SubtleAromatic
  • DrySweet
  • LightFull
  • GentleStrong
  • brown sugar
  • vanilla
  • caramel

For you if

Ideal for rum lovers and those wanting a bold, warming nightcap.

Taste

It enters round and full, offering mellow cane sweetness and a dry, spirit-forward finish.

Aromas

Warm brown sugar, toasted oak, and vanilla rise softly from the glass.

How to enjoy

Enjoy it over a large cube of ice or cut with a splash of warm water.

Serving temperature: 15–20°C

Taste and notes are AI estimates.

Source: 公開情報の事実(各蔵元の公式サイト・酒造組合の会員一覧)2026-10収集