English

Lussac-Saint-Émilion

Wine · Red · Château Bel-Air · France / Lussac-Saint-Émilion · Cabernet Franc, Malbec, Merlot, Petit Verdot, Cabernet Sauvignon · 14%

A rich, classic Bordeaux red with ripe dark fruit and structure.

  • DrySweet
  • SoftCrisp
  • LightFull
  • SmoothTannic
  • blackberry
  • plum
  • cedar

For you if

Perfect for anyone who loves generous, full-bodied reds with firm texture.

Taste

It fills the palate with juicy black fruit, gentle spice, and structured, lingering tannins.

Aromas

Warm notes of ripe blackberry and dark plum lead into subtle hints of cedar wood.

How to enjoy

Best enjoyed just below room temperature in a large wine glass.

Serving temperature: 16–18°C

Taste and notes are AI estimates.

Source: X-Wines dataset (CC0 1.0)