English

屋久島たんかん酒

Other · liqueur · 本坊酒造 · Japan · たんかん果汁（屋久島産）, 本格焼酎（国内製造）, 糖類／酸味料, 香料, 酸化防止剤（ビタミンC） · 5%

Juicy sweet-tart island citrus liqueur with a gentle alcohol kick.

  • DrySweet
  • SoftCrisp
  • LightFull
  • GentleStrong
  • tangerine
  • orange blossom
  • citrus zest

For you if

Perfect for anyone who loves bright, fruity drinks or wants a light, easy-drinking sip.

Taste

It delivers succulent sweetness from island tankan citrus, nicely balanced by a fresh and tangy acidity. The finish is soft and light with minimal alcohol burn.

Aromas

Fragrant aromas of freshly peeled sweet tangerine and delicate orange blossom rise from the glass.

How to enjoy

Serve well-chilled in a tumbler over ice or topped with a splash of soda.

Serving temperature: 5–8°C

Taste and notes are AI estimates.

Source: 公開情報の事実（各メーカー・輸入元・醸造所の公式サイトの商品一覧）2026-10収集