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Saint-Julien (Grand Cru Classé)

Wine · Red · Château Branaire-Ducru · France / Saint-Julien · Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot · 13%

Classic Bordeaux red with dark fruit and refined structure.

  • DrySweet
  • SoftCrisp
  • LightFull
  • SmoothTannic
  • cassis
  • cedar
  • blackberry

For you if

Perfect for lovers of structured, traditional French reds looking for elegance.

Taste

It feels full and structured in the mouth, with rich dark fruit balanced by firm, polished tannins.

Aromas

Expect deep scents of ripe cassis and blackberry backed by a hint of cedar.

How to enjoy

Best poured slightly below room temperature in a large Bordeaux glass.

Serving temperature: 16–18°C

Taste and notes are AI estimates.

Source: X-Wines dataset (CC0 1.0)