English
くじらの黒麦
Shochu · 麦焼酎 · 大海酒造 · Japan / Kagoshima · 大麦（はるしずく）, 麦麹 · 25%
A rich barley shochu with deeply toasted, comforting cereal notes.
- SubtleAromatic
- DrySweet
- LightFull
- GentleStrong
- toasted grain
- cereal
- cocoa
For you if
Perfect for anyone who appreciates earthy spirits or roasted grain flavors.
Taste
It opens with dry, savory roasted barley notes and a mellow touch of natural sweetness. The finish is clean, smooth, and grounded.
Aromas
Warm aromas of toasted grains, roasted malt, and a light hint of cocoa rise from the glass.
How to enjoy
Enjoy it cut with warm water to amplify its rich aroma, or simply over a large ice cube.
Serving temperature: 15–45°C
Taste and notes are AI estimates.
Source: 公開情報の事実（各蔵元の公式サイト・酒造組合の会員一覧）2026-10収集