English
奄美の杜
Shochu · 黒糖焼酎 · 町田酒造 · Japan / Kagoshima · 黒砂糖, 米こうじ（米国産米） · 25%
A gentle brown sugar shochu with a mellow, rounded profile.
- SubtleAromatic
- DrySweet
- LightFull
- GentleStrong
- brown sugar
- steamed rice
- caramel
For you if
Perfect for anyone who wants a clean spirit with a mild, comforting character.
Taste
It opens with a subtle impression of natural sweetness and soft maltiness, finishing smooth and clean on the palate.
Aromas
Delicate scents of warm brown sugar and gently steamed rice rise from the glass.
How to enjoy
Enjoy it over ice or mixed with warm water to release its rich fragrance.
Serving temperature: 5–45°C
Taste and notes are AI estimates.
Source: 公開情報の事実（各蔵元の公式サイト・酒造組合の会員一覧）2026-10収集