English
神亀
Sake · 神亀酒造 · Japan / Saitama
A rich, savory classic with deep warmth and satisfying depth.
- DrySweet
- SubtleAromatic
- LightFull
- SoftCrisp
- CleanRich umami
- steamed rice
- caramel
- mushroom
For you if
Perfect for anyone who appreciates dry, full-bodied sake with robust character.
Taste
Deep layers of savory rice flavor spread across the palate with a clean, dry finish. It feels substantial and grounding in the mouth.
Aromas
Earthy aromas of steamed rice, warm grains, and a gentle hint of caramel.
How to enjoy
Best served warm in a small ceramic cup to unlock its rich umami.
Serving temperature: 40–50°C
Taste and notes are AI estimates.
Source: さけのわデータを利用しています