English

海童 祝の赤

Shochu · 芋焼酎 · 濵田酒造 · Japan / Kagoshima · 鹿児島県産さつま芋, 米麹（国産米） · 25%

A fragrant, smooth sweet potato shochu with gentle natural sweetness.

  • SubtleAromatic
  • DrySweet
  • LightFull
  • GentleStrong
  • sweet potato
  • steamed rice
  • floral

For you if

Ideal for anyone who wants an aromatic, rounded spirit that feels warm and comforting.

Taste

It feels soft and mellow on the tongue, showing a clean sweetness that finishes gently. Diluting it with warm water opens up a rich, soothing texture.

Aromas

Sweet roasted sweet potato leads the nose, backed by subtle floral notes and clean steamed rice.

How to enjoy

Enjoy it mixed with hot water to bring out its aromatics, or on the rocks for a crisp finish.

Serving temperature: 15–45°C

Taste and notes are AI estimates.

Source: 公開情報の事実（各蔵元の公式サイト・酒造組合の会員一覧）2026-10収集