English
伊佐小町
Shochu · 芋焼酎 · 大口酒造 · Japan / Kagoshima · さつまいも, 米麹 · 13%
A gentle, lower-alcohol sweet potato shochu with a soft profile.
- SubtleAromatic
- DrySweet
- LightFull
- GentleStrong
- sweet potato
- steamed rice
- floral
For you if
Perfect for anyone who wants authentic shochu character without the heavy kick.
Taste
Smooth and light on the palate, offering a mild earthy sweetness from the sweet potato and rice koji. It finishes clean and refreshing with almost no alcohol burn.
Aromas
Delicate scents of steamed sweet potato blend softly with subtle floral and warm rice notes.
How to enjoy
Enjoy it chilled or poured over ice in a short glass.
Serving temperature: 5–12°C
Taste and notes are AI estimates.
Source: 公開情報の事実(各蔵元の公式サイト・酒造組合の会員一覧)2026-10収集
