English
やき麦
Shochu · 麦焼酎 · 老松酒造 · Japan / Oita · 大麦, 裸麦, 麦麹 · 25%
A rich barley shochu with deep, roasted grain character.
- SubtleAromatic
- DrySweet
- LightFull
- GentleStrong
- toasted grain
- biscuit
- roasted barley
For you if
Perfect for anyone who loves nutty flavors and satisfying, savory spirits.
Taste
It delivers a warm, nutty profile on the palate with a clean and dry finish. The toasted grain notes linger smoothly without feeling heavy.
Aromas
Pronounced scents of roasted barley, toasted bread, and fresh biscuit fill the glass.
How to enjoy
Enjoy it on the rocks or lengthened with warm water to release its aroma.
Serving temperature: 10–45°C
Taste and notes are AI estimates.
Source: 公開情報の事実（各蔵元の公式サイト・酒造組合の会員一覧）2026-10収集