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Haut-Médoc

Wine · Red · Château Dillon · France / Haut-Médoc · Cabernet Franc, Merlot, Petit Verdot, Cabernet Sauvignon · 12.5%

A classic, structured Bordeaux red with dark fruit and firm grip.

  • DrySweet
  • SoftCrisp
  • LightFull
  • SmoothTannic
  • blackberry
  • cedar
  • blackcurrant

For you if

Ideal for anyone who loves traditional, savory red wines with structure.

Taste

It feels full and dry in the mouth, carrying ripe dark fruit balanced by firm tannins and fresh acidity.

Aromas

The nose brings scents of fresh blackcurrant, dark berries, and a gentle touch of cedar.

How to enjoy

Best served slightly below room temperature in a large red wine glass.

Serving temperature: 16–18°C

Taste and notes are AI estimates.

Source: X-Wines dataset (CC0 1.0)