English
いわがわそのまま飲める麦焼酎
Shochu · 麦焼酎 · 岩川醸造 · Japan / Kagoshima · 麦, 麦麹 · 10%
An easy-drinking barley shochu naturally diluted for gentle sipping.
- SubtleAromatic
- DrySweet
- LightFull
- GentleStrong
- grain
- roasted barley
- pear
For you if
Ideal for anyone who wants a mild, low-alcohol spirit with subtle grain flavor.
Taste
It feels very soft and light on the palate, with a delicate hint of cereal sweetness and a clean finish.
Aromas
Subtle scents of toasted barley and fresh grain rise gently from the glass.
How to enjoy
Serve chilled straight from the bottle or over a single ice cube.
Serving temperature: 5–12°C
Taste and notes are AI estimates.
Source: 公開情報の事実（各蔵元の公式サイト・酒造組合の会員一覧）2026-10収集