English
杜人
Shochu · 米焼酎 · 大石酒造場 · Japan / Kumamoto · 米, 米麹 · 25%
A gentle rice shochu with a smooth, mellow finish.
- SubtleAromatic
- DrySweet
- LightFull
- GentleStrong
- steamed rice
- melon
- clean grain
For you if
Order this when you want a clean, traditional spirit that is easy to sip.
Taste
It feels soft and rounded on the palate, offering subtle hints of steamed rice and a crisp, dry fade.
Aromas
Delicate scents of polished grain and a faint touch of fresh melon rise from the glass.
How to enjoy
Enjoy it cut with warm water to release its aroma, or simply over ice.
Serving temperature: 15–45°C
Taste and notes are AI estimates.
Source: 公開情報の事実(各蔵元の公式サイト・酒造組合の会員一覧)2026-10収集
