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Shochu · 麦焼酎 · 縣屋酒造 · Japan / Oita · 大麦, 大麦麹 · 25%
A balanced barley shochu with gentle roasted grain depth.
- SubtleAromatic
- DrySweet
- LightFull
- GentleStrong
- grain
- toasted cereal
- biscuit
For you if
Ideal for anyone who enjoys smooth spirits with a clean, savory grain profile.
Taste
It feels mellow and rounded on the palate, offering a mild malted dryness. The finish is crisp and clean without sharp alcohol heat.
Aromas
Warm aromas of toasted barley, cereal, and a faint hint of sweet biscuit rise softly.
How to enjoy
Enjoy it over ice or diluted with warm water to release its grain aroma.
Serving temperature: 5–45°C
Taste and notes are AI estimates.
Source: 公開情報の事実(各蔵元の公式サイト・酒造組合の会員一覧)2026-10収集