English
Caillou Blanc
Wine · White · Château Talbot · France / Bordeaux · Sauvignon Blanc, Sémillon, Muscadelle · 13.7%
A crisp, textured Bordeaux white with bright citrus and mineral depth.
- DrySweet
- SoftCrisp
- LightFull
- citrus
- white peach
- flint
For you if
Perfect for anyone who loves dry, refreshing whites with a touch of richness.
Taste
It feels smooth and medium-bodied, balanced by a lively, crisp acidity that stays fresh through the finish.
Aromas
Expect clean scents of fresh lemon, ripe white peach, and a hint of wet stone.
How to enjoy
Enjoy lightly chilled in a standard white wine glass to let the aromas open up.
Serving temperature: 10–12°C
Taste and notes are AI estimates.
Source: X-Wines dataset (CC0 1.0)
